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1 Ergebnisse
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Stability of Enzyme-Modified Flavonoid C - and O ‑Glycoside..:
Davin Jang (10782708)
;
Young Sung Jung (7840691)
;
Hyunbin Seong (10782711)
...
https://figshare.com/articles/journal_contribution/Stability_of_Enzyme-Modified_Flavonoid_i_C_i_-_and_i_O_i_Glycosides_from_Common_Buckwheat_Sprout_Extracts_during_i_In_Vitro_i_Digestion_and_Colonic_Fermentation/14573502. , 2021
Link:
https://doi.org/10.1021/acs.jafc.1c00542.s001
RT Journal T1
Stability of Enzyme-Modified Flavonoid C - and O ‑Glycosides from Common Buckwheat Sprout Extracts during In Vitro Digestion and Colonic Fermentation
UL https://suche.suub.uni-bremen.de/peid=base-ftsmithonian:oai:figshare.com:article_14573502&Exemplar=1&LAN=DE A1 Davin Jang (10782708) A1 Young Sung Jung (7840691) A1 Hyunbin Seong (10782711) A1 Mi-Seon Kim (10782714) A1 Chan-Su Rha (5344442) A1 Tae Gyu Nam (5875736) A1 Nam Soo Han (1502704) A1 Dae-Ok Kim (5875733) YR 2021 K1 Biochemistry K1 Medicine K1 Molecular Biology K1 Biotechnology K1 Sociology K1 Cancer K1 Infectious Diseases K1 Chemical Sciences not elsewhere classified K1 compound K1 Common Buckwheat Sprout Extracts K1 stability K1 flavonoid K1 transglycosylation K1 glycosides K1 Enzyme-Modified Flavonoid C K1 Colonic Fermentation Common buckwheat K1 CBS K1 transglycosylated FCGs JF https://figshare.com/articles/journal_contribution/Stability_of_Enzyme-Modified_Flavonoid_i_C_i_-_and_i_O_i_Glycosides_from_Common_Buckwheat_Sprout_Extracts_during_i_In_Vitro_i_Digestion_and_Colonic_Fermentation/14573502 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.1c00542.s001 DO https://doi.org/10.1021/acs.jafc.1c00542.s001 SF ELIB - SuUB Bremen
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