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Table_1_Validating South Sudan as a Center of Origin for Co..:

Sarada Krishnan (11679364) ; Solene Pruvot-Woehl (11679367) ; Aaron P. Davis (7449770)...
https://figshare.com/articles/dataset/Table_1_Validating_South_Sudan_as_a_Center_of_Origin_for_Coffea_arabica_Implications_for_Conservation_and_Coffee_Crop_Improvement_XLSX/16987612. , 2021

Link: https://doi.org/10.3389/fsufs.2021.761611.s001

RT Journal
T1 <Title>Table_1_Validating South Sudan as a Center of Origin for Coffea arabica: Implications for Conservation and Coffee Crop Improvement.XLSX</Title>

UL https://suche.suub.uni-bremen.de/peid=base-ftsmithonian:oai:figshare.com:article_16987612&Exemplar=1&LAN=DE
				
A1 Sarada Krishnan (11679364)
A1 Solene Pruvot-Woehl (11679367)
A1 Aaron P. Davis (7449770)
A1 Tim Schilling (11679370)
A1 Justin Moat (299811)
A1 William Solano (8650338)
A1 Amin Al Hakimi (11679373)
A1 Christophe Montagnon (818846)
YR 2021
K1 Climate Change Processes
K1 Food Chemistry and Molecular Gastronomy (excl. Wine)
K1 Food Engineering
K1 Food Nutritional Balance
K1 Food Packaging
K1 Preservation and Safety
K1 Food Processing
K1 Food Sciences not elsewhere classified
K1 Manufacturing Safety and Quality
K1 Packaging
K1 Storage and Transportation (excl. Food and Agricultural Products)
K1 Boma Plateau
K1 center of origin
K1 coffee
K1 conservation
K1 genetic diversity
K1 simple sequence repeats (SSR)
K1 South Sudan
JF https://figshare.com/articles/dataset/Table_1_Validating_South_Sudan_as_a_Center_of_Origin_for_Coffea_arabica_Implications_for_Conservation_and_Coffee_Crop_Improvement_XLSX/16987612
LK http://dx.doi.org/https://doi.org/10.3389/fsufs.2021.761611.s001
DO https://doi.org/10.3389/fsufs.2021.761611.s001
SF ELIB - SuUB Bremen

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