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Conception d'une démarche participative avec des consommate..:
Ugalde, Diana
http://www.theses.fr/2021ANGE0065/document. , 2021
Link:
http://www.theses.fr/2021ANGE0065/document
RT Journal T1
Conception d'une démarche participative avec des consommateurs et des viticulteurs pour améliorer le déploiement des pratiques environnementales dans les vignobles » : etude de cas au sein du Cabernet d'Anjou ; Design of a participatory approach with consumers and winegrowers to improve the deployment of environmental practices in the vineyards. : case study in the Cabernet d'Anjou
UL https://suche.suub.uni-bremen.de/peid=base-ftstarfr:2021ANGE0065&Exemplar=1&LAN=DE A1 Ugalde, Diana YR 2021 K1 Démarche participative-Consommateurs K1 Pratiques environnementales K1 Participatory-Consumer approach K1 Viticulture K1 Environmental practices K1 630 JF http://www.theses.fr/2021ANGE0065/document LK http://www.theses.fr/2021ANGE0065/document DO http://www.theses.fr/2021ANGE0065/document SF ELIB - SuUB Bremen
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