I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Beiträge zur ernährungsphysiologischen Bewertung optimaler ..:
Brede, Anne
http://hdl.handle.net/21.11130/00-1735-0000-0003-C11A-6. , 2019
Link:
http://hdl.handle.net/21.11130/00-1735-0000-0003-C11A-
RT Journal T1
Beiträge zur ernährungsphysiologischen Bewertung optimaler Methionin:Cystein Relationen in der Masthähnchenernährung unter besonderer Beachtung hoher Mischungsanteile von Insektenmehlen als alternative Eiweißquelle für Sojaprotein ; Contributions to a nutritional evaluation of the optimal methionine to cysteine ratio in the nutrition of broiler chickens under special observation of high proportions of insect meals as an alternative protein source for soy protein
UL https://suche.suub.uni-bremen.de/peid=base-ftsubgoettdiss:oai:ediss.uni-goettingen.de:21.11130_00-1735-0000-0003-C11A-6&Exemplar=1&LAN=DE A1 Brede, Anne YR 2019 K1 630 K1 Masthähnchen K1 schwefelhaltige Aminosäuren K1 Methionin K1 Cystein K1 Ideales Aminosäureverhältnis K1 Aminosäureverdaulichkeit K1 Proteinqualität K1 Aminosäurewirksamkeit K1 Insektenmehl K1 Hermetia illucens K1 Tenebrio molitor K1 growing chickens K1 sulfur containing amino acids K1 methionine K1 cysteine K1 ideal amino acid ratio K1 amino acid digestibility K1 protein quality K1 amino acid efficiency K1 insect meal K1 Land- und Forstwirtschaft (PPN621302791) JF http://hdl.handle.net/21.11130/00-1735-0000-0003-C11A-6 LK http://hdl.handle.net/21.11130/00-1735-0000-0003-C11A-6 DO http://hdl.handle.net/21.11130/00-1735-0000-0003-C11A-6 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)