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1 Ergebnisse
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Kultury in vitro Agastache rugosa – modelowy układ do badan..:
Zielińska, Sylwia
;
Jamiołkowska, Weronika
;
Kalemba, Danuta
..
V Krajowe Sympozjum "Naturalne i Syntetyczne Produkty Zapachowe i Kosmetyczne". Streszczenia referatów., Łódź 2012, s. 17. , 2012
Link:
http://hdl.handle.net/11652/626
RT Journal T1 <Title>Kultury in vitro Agastache rugosa – modelowy układ do badania biosyntezy lotnych metabolitów wtórnych</Title> UL https://suche.suub.uni-bremen.de/peid=base-fttunivlodz:oai:repozytorium.p.lodz.pl:11652_626&Exemplar=1&LAN=DE A1 Zielińska, Sylwia A1 Jamiołkowska, Weronika A1 Kalemba, Danuta A1 Dąbrowska, Mariola A1 Matkowski, Adam PB Institute of General Food Chemistry. Faculty of Biotechnology and Food Sciences.; Lodz University of Technology; Instytut Podstaw Chemii Żywności. Wydział Biotechnologii i Nauk o Żywności Politechniki Łódzkiej. YR 2012 JF V Krajowe Sympozjum "Naturalne i Syntetyczne Produkty Zapachowe i Kosmetyczne". Streszczenia referatów., Łódź 2012, s. 17 LK http://hdl.handle.net/11652/626 DO http://hdl.handle.net/11652/626 SF ELIB - SuUB Bremen
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