I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
High Fruit and Vegetable Consumption and Moderate Fat Intak..:
Marhuenda-Muñoz, María
;
Rinaldi de Alvarenga, José Fernando
;
Hernáez, Álvaro
...
Reproducció del document publicat a: https://doi.org/10.3390/antiox10030473. , 2021
Link:
http://hdl.handle.net/2445/176338
RT Journal T1
High Fruit and Vegetable Consumption and Moderate Fat Intake Are Associated with Higher Carotenoid Concentration in Human Plasma
UL https://suche.suub.uni-bremen.de/peid=base-ftubarcepubl:oai:diposit.ub.edu:2445_176338&Exemplar=1&LAN=DE A1 Marhuenda-Muñoz, María A1 Rinaldi de Alvarenga, José Fernando A1 Hernáez, Álvaro A1 Tresserra i Rimbau, Anna A1 Martínez-González, Miguel Ángel, 1957- A1 Salas Salvadó, Jordi A1 Corella Piquer, Dolores A1 Malcampo, Mireia A1 Martínez, José Alfredo A1 Alonso Gómez, Ángel M A1 Wärnberg, Julia A1 Vioque, Jesús A1 Romaguera, Dora A1 López Miranda, José A1 Estruch Riba, Ramon A1 Tinahones, Francisco J A1 Lapetra, José A1 Serra Majem, Lluís A1 Bueno Cavanillas, Aurora A1 Tur, Josep A A1 Sánchez, Vicente Martín A1 Pintó Sala, Xavier A1 Delgado Rodríguez, Miguel A1 Matía Martín, Pilar A1 Vidal i Cortada, Josep A1 Vázquez, Clotilde A1 Daimiel, Lidia A1 Ros Rahola, Emilio A1 Serra-Mir, Mercè A1 Vázquez Ruiz, Zenaida A1 Nishi, Stephanie K A1 Sorlí, Jose V A1 Zomeño Fajardo, María Dolores A1 Zulet, M. Angeles A1 Vaquero Luna, Jessica A1 Carabaño Moral, Rosa A1 Notario Barandiaran, Leyre A1 Morey, Marga A1 García Ríos, Antonio A1 Gómez Pérez, Ana M A1 Santos Lozano, José Manuel A1 Buil Cosiales, Pilar A1 Basora, Josep A1 Portolés, Olga A1 Schröder, Helmut A1 Abete, Itziar A1 Salaverria Lete, Itziar A1 Toledo, Estefanía A1 Babio, Nancy A1 Fitó, Montse A1 Martínez Huélamo, Miriam A1 Lamuela Raventós, Rosa Ma PB MDPI AG YR 2021 K1 Fruita (Aliment) K1 Cuina (Hortalisses) K1 Cuina mediterrània K1 Carotenoides K1 Fruit (Feed) K1 Cooking (Vegetables) K1 Mediterranean cooking K1 Carotenoids JF Reproducció del document publicat a: https://doi.org/10.3390/antiox10030473 LK http://hdl.handle.net/2445/176338 DO http://hdl.handle.net/2445/176338 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)