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1 Ergebnisse
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Aceitação sensorial e perfil de textura instrumental da car..:
Borges, Alexandre
;
Medina, Bianca Gonçalves
;
Conte-Junior, Carlos Adam
.
https://periodicos.uff.br/rbcv/article/view/7013/pdf_1. , 2013
Link:
https://periodicos.uff.br/rbcv/article/view/7013
RT Journal T1
Aceitação sensorial e perfil de textura instrumental da carne cozida do pacu (Piaractus mesopotamicus), do tambaqui (Colossoma macropomum) e do seu hibrido tambacu eviscerados e estocados em gelo
UL https://suche.suub.uni-bremen.de/peid=base-ftuffluminense2:oai:ojs.pkp.sfu.ca:article_7013&Exemplar=1&LAN=DE A1 Borges, Alexandre A1 Medina, Bianca Gonçalves A1 Conte-Junior, Carlos Adam A1 Freitas, Mônica Queiroz PB ABEC YR 2013 K1 Piaractus mesopotamicus K1 Colossoma macropomum K1 tambacu K1 aceitação sensorial K1 neofobia alimentar K1 textura instrumental JF https://periodicos.uff.br/rbcv/article/view/7013/pdf_1 LK http://dx.doi.org/https://periodicos.uff.br/rbcv/article/view/7013 DO https://periodicos.uff.br/rbcv/article/view/7013 SF ELIB - SuUB Bremen
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