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Nivel de seguridad alimentaria y consumo alimentario en hog..:
Carrillo Girón, Miguel Andrés Ángel
;
Rodríguez Angulo, Claudia María
https://hdl.handle.net/20.500.12970/487. , 2021
Link:
https://hdl.handle.net/20.500.12970/487
RT Journal T1
Nivel de seguridad alimentaria y consumo alimentario en hogares del distrito de Villa El Salvador durante el estado de emergencia por COVID-19
UL https://suche.suub.uni-bremen.de/peid=base-ftumauxiliadora:oai:repositorio.uma.edu.pe:20.500.12970_487&Exemplar=1&LAN=DE A1 Carrillo Girón, Miguel Andrés Ángel A1 Rodríguez Angulo, Claudia María PB Universidad María Auxiliadora; PE YR 2021 K1 Seguridad alimentaria K1 Consumo de alimentos K1 Alimentación saludable K1 Covid – 19 K1 https://purl.org/pe-repo/ocde/ford#3.03.04 JF https://hdl.handle.net/20.500.12970/487 LK http://dx.doi.org/https://hdl.handle.net/20.500.12970/487 DO https://hdl.handle.net/20.500.12970/487 SF ELIB - SuUB Bremen
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