I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
The Improvement of Food Additives and Good Food Production ..:
Sugijanto, Noor Erma Nasution
;
Ekowati, Juni
;
Dengi, Heinrich
...
https://journal.umpr.ac.id/index.php/pengabdianmu/article/view/2783/2455. , 2022
Link:
https://journal.umpr.ac.id/index.php/pengabdianmu/arti..
RT Journal T1
The Improvement of Food Additives and Good Food Production Method Knowledge on Sumba Island
UL https://suche.suub.uni-bremen.de/peid=base-ftumpalangkaraya:oai:journal.umpr.ac.id:article_2783&Exemplar=1&LAN=DE A1 Sugijanto, Noor Erma Nasution A1 Ekowati, Juni A1 Dengi, Heinrich A1 Darmawati, Asri A1 Isadiartuti, Dewi A1 Setiawan, Catur Dian A1 Paramita, Diajeng Putri A1 Sulistyowati, Melanny Ika A1 Khairunnisa, Putri Hamidah A1 Melania, Imamatin Nufus A1 Nafi, Muhammad Ilham Royyan A1 Kartosentono, Sugijanto PB Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya YR 2022 K1 MSME K1 Food additives K1 Quality Education K1 Good healthy and well being JF https://journal.umpr.ac.id/index.php/pengabdianmu/article/view/2783/2455 LK http://dx.doi.org/https://journal.umpr.ac.id/index.php/pengabdianmu/article/view/2783 DO https://journal.umpr.ac.id/index.php/pengabdianmu/article/view/2783 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)