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1 Ergebnisse
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Current perspectives on food: from nutritionism to healthy,..:
Cediel, Gustavo
;
Pérez Tamayo, Eliana María
;
González Zapata, Laura
.
https://revistas.unal.edu.co/index.php/revfacmed/article/view/94252/80428. , 2021
Link:
https://revistas.unal.edu.co/index.php/revfacmed/artic..
RT Journal T1
Current perspectives on food: from nutritionism to healthy, supportive, and sustainable food ; Perspectivas actuales sobre alimentación: del nutricionismo a la alimentación saludable, solidaria y sustentable
UL https://suche.suub.uni-bremen.de/peid=base-ftuncolombiarev:oai:www.revistas.unal.edu.co:article_94252&Exemplar=1&LAN=DE A1 Cediel, Gustavo A1 Pérez Tamayo, Eliana María A1 González Zapata, Laura A1 Gaitán Charry, Diego PB Universidad Nacional de Colombia - Sede Bogotá - Facultad de Medicina YR 2021 K1 Diet K1 Healthy K1 Food Security K1 Nutrition K1 Public Health K1 Human Nutrition K1 Alimentación K1 Dieta saludable K1 Seguridad alimentaria K1 Nutrición K1 Salud pública K1 Nutrición Humana JF https://revistas.unal.edu.co/index.php/revfacmed/article/view/94252/80428 LK http://dx.doi.org/https://revistas.unal.edu.co/index.php/revfacmed/article/view/94252 DO https://revistas.unal.edu.co/index.php/revfacmed/article/view/94252 SF ELIB - SuUB Bremen
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