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Aspectos qualitativos e quantitativos da carne de ovinos me..:
Caniello, Nina Toralles
CANIELLO, Nina Toralles. Aspectos qualitativos e quantitativos da carne de ovinos mestiços alimentados com diferentes volumosos. 2013. 28 f., il. Monografia (Bacharelado em Medicina Veterinária)—Universidade de Brasília, Brasília, 2013.. , 2013
Link:
http://bdm.unb.br/handle/10483/5938
RT Journal T1 <Title>Aspectos qualitativos e quantitativos da carne de ovinos mestiços alimentados com diferentes volumosos ; Qualitative and quantitative aspects of meat of sheep crossbred fed with roughages different</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunibrasiliabdm:oai:bdm.unb.br:10483_5938&Exemplar=1&LAN=DE A1 Caniello, Nina Toralles YR 2013 K1 Carne ovina K1 Ovino - alimentação e rações K1 Carne - qualidade JF CANIELLO, Nina Toralles. Aspectos qualitativos e quantitativos da carne de ovinos mestiços alimentados com diferentes volumosos. 2013. 28 f., il. Monografia (Bacharelado em Medicina Veterinária)—Universidade de Brasília, Brasília, 2013. LK http://bdm.unb.br/handle/10483/5938 DO http://bdm.unb.br/handle/10483/5938 SF ELIB - SuUB Bremen
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