Titel

Merkliste
1 Ergebnisse

Caprine frozen yoghurt produced with fresh and spray dried ..:

Bezerra, Maria de Fátima ; Araújo, André Souza ; Santos, Karina Maria Olbrich dos.
BEZERRA, Maria de Fátima; ARAÚJO, A. L.; SANTOS, K. M. O.; CORREIA, R. T. P. Caprine frozen yoghurt produced with fresh and spray dried jambolan fruit pulp (Eugenia jambolana Lam) and Bifidobacterium animalis subsp. lactis BI-07. Lebensmittel-Wissenschaft + Technologie / Food Science + Technology, v. 62, p. 1099-1104, 2015. Disponível em: https://www.sciencedirect.com/science/article/pii/S0023643815000651?via%3Dihub. Acesso em: 11 nov. 2021. https://doi.org/10.1016/j.lwt.2015.01.049. , 2015

Link: https://repositorio.ufrn.br/handle/123456789/45391

RT Journal
T1 <Title>Caprine frozen yoghurt produced with fresh and spray dried jambolan fruit pulp (Eugenia jambolana Lam) and bifidobacterium animalis subsp. lactis BI-07</Title>

UL https://suche.suub.uni-bremen.de/peid=base-ftunifrgnorteir:oai:https:__repositorio.ufrn.br:123456789_45391&Exemplar=1&LAN=DE
				
A1 Bezerra, Maria de Fátima
A1 Araújo, André Souza
A1 Santos, Karina Maria Olbrich dos
A1 Correia, Roberta Targino Pinto
PB Elsevier
YR 2015
K1 Goat milk
K1 Dairy
K1 Bioactive compounds
K1 Probiotic
JF BEZERRA, Maria de Fátima; ARAÚJO, A. L.; SANTOS, K. M. O.; CORREIA, R. T. P. Caprine frozen yoghurt produced with fresh and spray dried jambolan fruit pulp (Eugenia jambolana Lam) and Bifidobacterium animalis subsp. lactis BI-07. Lebensmittel-Wissenschaft + Technologie / Food Science + Technology, v. 62, p. 1099-1104, 2015. Disponível em: https://www.sciencedirect.com/science/article/pii/S0023643815000651?via%3Dihub. Acesso em: 11 nov. 2021. https://doi.org/10.1016/j.lwt.2015.01.049
LK http://dx.doi.org/https://repositorio.ufrn.br/handle/123456789/45391
DO https://repositorio.ufrn.br/handle/123456789/45391
SF ELIB - SuUB Bremen

Export

RefWorks (nur Desktop-Version!)
Flow (Zuerst in Flow einloggen, dann importieren)