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1 Ergebnisse
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Structure of protein emulsion in food impacts intestinal mi..:
Beaumont, Martin
;
Jaoui, Daphné
;
Douard, Véronique
...
info:eu-repo/semantics/altIdentifier/doi/10.1002/mnfr.201700078. , 2017
Link:
https://agroparistech.hal.science/hal-01598952
RT Journal T1
Structure of protein emulsion in food impacts intestinal microbiota, caecal luminal content composition and distal intestine characteristics in rats
UL https://suche.suub.uni-bremen.de/peid=base-ftuniparissaclay:oai:HAL:hal-01598952v1&Exemplar=1&LAN=DE A1 Beaumont, Martin A1 Jaoui, Daphné A1 Douard, Véronique A1 Mat, Damien A1 Koeth, Fanny A1 Goustard, Bénédicte A1 Mayeur, Camille A1 Mondot, Stanislas A1 Hovaghimian, Anais A1 Le Feunteun, Steven A1 Chaumontet, Catherine, C A1 Davila, Anne-Marie A1 Tomé, Daniel, D A1 Souchon, Isabelle A1 Michon, Camille A1 Fromentin, Gilles A1 Blachier, Francois, F A1 Leclerc, Marion PB HAL CCSD; Wiley-VCH Verlag YR 2017 K1 Amino acid transporters K1 Gut peptides K1 Bacterial metabolites K1 Gut microbiota K1 Food structure K1 [SDV.IDA]Life Sciences [q-bio]/Food engineering K1 [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition K1 [SPI.MAT]Engineering Sciences [physics]/Materials JF info:eu-repo/semantics/altIdentifier/doi/10.1002/mnfr.201700078 LK http://dx.doi.org/https://agroparistech.hal.science/hal-01598952 DO https://agroparistech.hal.science/hal-01598952 SF ELIB - SuUB Bremen
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