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Guidance for the risk assessment of the presence at low lev..:
Naegeli, Hanspeter
;
Birch, Andrew Nicholas
;
Casacuberta, Josep
...
info:eu-repo/semantics/altIdentifier/doi/10.2903/j.efsa.2017.5048. , 2017
Link:
https://hal.inrae.fr/hal-02618834
RT Journal T1
Guidance for the risk assessment of the presence at low level of genetically modified plant material in imported food and feed under Regulation (EC) No 1829/2003
UL https://suche.suub.uni-bremen.de/peid=base-ftuniparissaclay:oai:HAL:hal-02618834v1&Exemplar=1&LAN=DE A1 Naegeli, Hanspeter A1 Birch, Andrew Nicholas A1 Casacuberta, Josep A1 de Schrijver, Adinda A1 Gralak, Mikołaj Antoni A1 Guerche, Philippe A1 Jones, Huw A1 Manachini, Barbara A1 Messéan, Antoine A1 Nielsen, Elsa Ebbesen A1 Nogué, Fabien A1 Robaglia, Christophe A1 Rostoks, Nils A1 Sweet, Jeremy A1 Tebbe, Christoph A1 Visioli, Francesco A1 Wal, Jean-Michel A1 Alvarez, Fernando A1 Lanzoni, Anna A1 Paraskevopoulos, Konstantinos PB HAL CCSD; European Food Safety Authority YR 2017 K1 guidance K1 GMO K1 presence at low level K1 risk assessment K1 food/feed K1 Regulation (EC) No 1829/2003 K1 Regulation (EU) No 503/2013 K1 [SDV]Life Sciences [q-bio] K1 [SDV.BV]Life Sciences [q-bio]/Vegetal Biology K1 [SDV.IDA]Life Sciences [q-bio]/Food engineering K1 [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering JF info:eu-repo/semantics/altIdentifier/doi/10.2903/j.efsa.2017.5048 LK http://dx.doi.org/https://hal.inrae.fr/hal-02618834 DO https://hal.inrae.fr/hal-02618834 SF ELIB - SuUB Bremen
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