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1 Ergebnisse
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Discovery based high resolution MS/MS analysis for selectio..:
Pilolli, Rosa
;
van Poucke, Christof
;
de Angelis, Elisabetta
...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2020.128533. , 2021
Link:
https://hal.inrae.fr/hal-03153322
RT Journal T1 <Title>Discovery based high resolution MS/MS analysis for selection of allergen markers in chocolate and broth powder matrices</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftuniparissaclay:oai:HAL:hal-03153322v1&Exemplar=1&LAN=DE A1 Pilolli, Rosa A1 van Poucke, Christof A1 de Angelis, Elisabetta A1 Nitride, Chiara A1 de Loose, Marc A1 Gillard, Nathalie A1 Huet, Anne-Catherine A1 Tranquet, Olivier A1 Larré, Colette A1 Adel-Patient, Karine A1 Bernard, Hervé A1 Mills, E.N. Clare A1 Monaci, Linda PB HAL CCSD; Elsevier YR 2021 K1 Food allergens K1 Mass spectrometry K1 Peptide markers K1 ThRAll K1 Discovery analysis K1 Incurred matrix K1 [SDV]Life Sciences [q-bio] JF info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2020.128533 LK http://dx.doi.org/https://hal.inrae.fr/hal-03153322 DO https://hal.inrae.fr/hal-03153322 SF ELIB - SuUB Bremen
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