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1 Ergebnisse
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Terroir, Appellations of Origin and the notion of place in ..:
Gómez-Sierra, Fabio Aldemar
;
Ospina Enciso, Andrés Felipe
;
Becerra, Natalia Espinosa
https://revistas.usantotomas.edu.co/index.php/hallazgos/article/view/5862/6278. , 2021
Link:
http://hdl.handle.net/11634/36030
RT Journal T1
Terroir, Appellations of Origin and the notion of place in peasant societies: key concepts for an anthropology of local production ; El Terroir, las Denominaciones de Origen y la noción de lugar en sociedades campesinas: conceptos clave para una antropología de la producción local
UL https://suche.suub.uni-bremen.de/peid=base-ftunisantotomasc:oai:repository.usta.edu.co:11634_36030&Exemplar=1&LAN=DE A1 Gómez-Sierra, Fabio Aldemar A1 Ospina Enciso, Andrés Felipe A1 Becerra, Natalia Espinosa PB Universidad Santo Tomás, Bogotá-Colombia YR 2021 K1 Anthropology K1 Production K1 Peasants K1 Cultural heritage K1 Antropología K1 Producción K1 Campesinos K1 Patrimonio cultural JF https://revistas.usantotomas.edu.co/index.php/hallazgos/article/view/5862/6278 LK http://hdl.handle.net/11634/36030 DO http://hdl.handle.net/11634/36030 SF ELIB - SuUB Bremen
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