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1 Ergebnisse
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Sensory Analvsis in Espresso Coft'ee Brewed. A Comparison b..:
Gutiérrez Guzmán, Nelson
;
Murgueitio Cortes, Javier
;
Peña Gómez, Nataly
http://journalusco.edu.co/index.php/iregion/article/view/747/1432. , 2014
Link:
http://journalusco.edu.co/index.php/iregion/article/vi..
RT Journal T1
Sensory Analvsis in Espresso Coft'ee Brewed. A Comparison between ; Evaluación sensorial en Café Espresso. Una Comparación entre Jueces Internacionales
UL https://suche.suub.uni-bremen.de/peid=base-ftunisurcolombia:oai:oai.journalusco.edu.co:article_747&Exemplar=1&LAN=DE A1 Gutiérrez Guzmán, Nelson A1 Murgueitio Cortes, Javier A1 Peña Gómez, Nataly PB Universidad Surcolombiana YR 2014 K1 Specialty coffees K1 sensory analysis K1 espresso K1 Cafés especiales K1 análisis sensorial K1 café espresso JF http://journalusco.edu.co/index.php/iregion/article/view/747/1432 LK http://journalusco.edu.co/index.php/iregion/article/view/747 DO http://journalusco.edu.co/index.php/iregion/article/view/747 SF ELIB - SuUB Bremen
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