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Detección de Staphylococcus aureus ORSA/MRSA en quesos fres..:
DIAZ GALINDO, EDAENA PAMELA
;
543391
http://hdl.handle.net/20.500.11799/58793. , 2016
Link:
https://hdl.handle.net/20.500.11799/58793
RT Journal T1
Detección de Staphylococcus aureus ORSA/MRSA en quesos frescos artesanales comercializados en mercados populares en el valle de toluca
UL https://suche.suub.uni-bremen.de/peid=base-ftunivaemexico:oai:ri.uaemex.mx:20.500.11799_58793&Exemplar=1&LAN=DE A1 DIAZ GALINDO, EDAENA PAMELA A1 543391 PB Universidad Autónoma del Estado de México YR 2016 K1 queso K1 bacteria K1 staphylococcus aureus K1 resistencia a meticilina K1 CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA JF http://hdl.handle.net/20.500.11799/58793 LK http://dx.doi.org/https://hdl.handle.net/20.500.11799/58793 DO https://hdl.handle.net/20.500.11799/58793 SF ELIB - SuUB Bremen
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