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1 Ergebnisse
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Rice straw as a valuable source of cellulose and polyphenol..:
Ramos, Marina
;
Laveriano, Emily
;
San Sebastián, Laura
...
https://doi.org/10.1016/j.tifs.2022.11.020. , 2022
Link:
http://hdl.handle.net/10045/129915
RT Journal T1
Rice straw as a valuable source of cellulose and polyphenols: Applications in the food industry
UL https://suche.suub.uni-bremen.de/peid=base-ftunivalicante:oai:rua.ua.es:10045_129915&Exemplar=1&LAN=DE A1 Ramos, Marina A1 Laveriano, Emily A1 San Sebastián, Laura A1 Perez, María A1 Jiménez, Alfonso A1 Lamuela-Raventos, Rosa María A1 Garrigós, María del Carmen A1 Vallverdú Queralt, Anna PB Elsevier YR 2022 K1 Rice straw by-products K1 Polyphenols K1 Cellulose K1 Valorisation K1 Food applications K1 Nutrition JF https://doi.org/10.1016/j.tifs.2022.11.020 LK http://hdl.handle.net/10045/129915 DO http://hdl.handle.net/10045/129915 SF ELIB - SuUB Bremen
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