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1 Ergebnisse
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Contenido de ácidos grasos saturados y trans en materias pr..:
Turbay Ceballos, Sofía
;
Zapata Arroyave, Paola C
;
Aguirre Sánchez, Sara M
...
Perspect. Nutr. Humana.. , 2018
Link:
http://hdl.handle.net/10495/11356
RT Journal T1
Contenido de ácidos grasos saturados y trans en materias primas grasas empleadas en algunas panaderías de Medellín ; Content of Saturated and Trans Fatty Acids in Margarines Used in Some Bakeries in Medellín
UL https://suche.suub.uni-bremen.de/peid=base-ftunivantioquia:oai:bibliotecadigital.udea.edu.co:10495_11356&Exemplar=1&LAN=DE A1 Turbay Ceballos, Sofía A1 Zapata Arroyave, Paola C A1 Aguirre Sánchez, Sara M A1 Quintero Laverde, Julieth N A1 Gómez Ramírez, Briana Davahiva A1 Velásquez Rodríguez, Claudia María PB Universidad de Antioquia, Escuela de Nutrición y Dietética; Alimentación y Nutrición Humana; Medellín, Colombia YR 2018 K1 Ácidos grasos saturados K1 Ácidos grasos trans K1 Cromatografía de gases K1 Grasas de la dieta K1 Margarina JF Perspect. Nutr. Humana. LK http://hdl.handle.net/10495/11356 DO http://hdl.handle.net/10495/11356 SF ELIB - SuUB Bremen
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