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Mathematical models for prediction of water evaporation and..:
Aparicio Rojas, Gladis Miriam
;
Agudelo Henao, Ana Cecilia
;
Ayala Valencia, Germán
.
1-2. , 2018
Link:
http://hdl.handle.net/10614/11397
RT Journal T1
Mathematical models for prediction of water evaporation and thermal degradation kinetics of potato starch nanoparticles obtained by nanoprecipitation
UL https://suche.suub.uni-bremen.de/peid=base-ftunivaoccidente:oai:red.uao.edu.co:10614_11397&Exemplar=1&LAN=DE A1 Aparicio Rojas, Gladis Miriam A1 Agudelo Henao, Ana Cecilia A1 Ayala Valencia, Germán A1 Caicedo Chacón, Wilson Daniel PB Wiley Online Library YR 2018 K1 Cinética química K1 Chemical reaction K1 rate of K1 Nanopartículas K1 Nanoparticles K1 Activation energy K1 Nanoprecipitation K1 Starch nanoparticles K1 Thermogravimetry K1 Thermal degradation kinetic K1 Water evaporation kinetic JF 1-2 LK http://hdl.handle.net/10614/11397 DO http://hdl.handle.net/10614/11397 SF ELIB - SuUB Bremen
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