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1 Ergebnisse
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Impact of storage time and temperature of salad heads on th..:
Gouble, Barbara
;
Musse, Maja
;
Duret, Steven
...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.postharvbio.2022.112050. , 2022
Link:
https://hal.inrae.fr/hal-03772812
RT Journal T1
Impact of storage time and temperature of salad heads on the quality of fresh-cut Cichorium endivia
UL https://suche.suub.uni-bremen.de/peid=base-ftunivavignon:oai:HAL:hal-03772812v1&Exemplar=1&LAN=DE A1 Gouble, Barbara A1 Musse, Maja A1 Duret, Steven A1 Reling, Patrice A1 Derens-Bertheau, Evelyne A1 Mariette, François A1 Sorin, Clément A1 Hamon, Erwann A1 Stahl, Valérie A1 Nguyen-The, Christophe PB HAL CCSD YR 2022 K1 Fresh-cut K1 Modified atmosphere packaging K1 Respiration rate K1 Leaf texture K1 NMR relaxometry K1 Visual aspec K1 [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition JF info:eu-repo/semantics/altIdentifier/doi/10.1016/j.postharvbio.2022.112050 LK http://dx.doi.org/https://hal.inrae.fr/hal-03772812 DO https://hal.inrae.fr/hal-03772812 SF ELIB - SuUB Bremen
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