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1 Ergebnisse
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Stability and bioactive compounds assessment of yogurt cont..:
Dinić, Miroslav
;
Jakovljević, Stefan
;
Popović, Nikola
...
info:eu-repo/grantAgreement/MESTD/inst-2020/200042/RS//. , 2023
Link:
https://imagine.imgge.bg.ac.rs/handle/123456789/2091
RT Journal T1
Stability and bioactive compounds assessment of yogurt containing novel natural starter cultures with the ability to promote longevity in Caenorhabditis elegans
UL https://suche.suub.uni-bremen.de/peid=base-ftunivbelgimgge:oai:imagine.imgge.bg.ac.rs:123456789_2091&Exemplar=1&LAN=DE A1 Dinić, Miroslav A1 Jakovljević, Stefan A1 Popović, Nikola A1 Radojević, Dušan A1 Veljović, Katarina A1 Golić, Nataša A1 Terzić-Vidojević, Amarela PB Elsevier; American Dairy Science Association YR 2023 K1 Caenorhabditis elegans K1 Lactobacillus bulgaricus K1 longevity K1 Streptococcus thermophilus K1 yogurt JF info:eu-repo/grantAgreement/MESTD/inst-2020/200042/RS// LK http://dx.doi.org/https://imagine.imgge.bg.ac.rs/handle/123456789/2091 DO https://imagine.imgge.bg.ac.rs/handle/123456789/2091 SF ELIB - SuUB Bremen
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