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Polyunsaturated Fatty Acid Composition of Maternal Diet and..:
Bascuñán Gamboa, Karla
;
Valenzuela Báez, Rodrigo
;
Chamorro Melo, Rodrigo
...
Nutrients 2014, 6, 4918-4934. , 2014
Link:
https://doi.org/10.3390/nu6114918
RT Journal T1
Polyunsaturated Fatty Acid Composition of Maternal Diet and Erythrocyte Phospholipid Status in Chilean Pregnant Women
UL https://suche.suub.uni-bremen.de/peid=base-ftunivchile:oai:repositorio.uchile.cl:2250_133052&Exemplar=1&LAN=DE A1 Bascuñán Gamboa, Karla A1 Valenzuela Báez, Rodrigo A1 Chamorro Melo, Rodrigo A1 Valencia Canessa, Alejandra A1 Barrera Ramírez, Cynthia A1 Puigrredon Lorenzo, Claudia A1 Sandoval Zamorano, Jorge A1 Valenzuela Bonomo, Carlos PB MDPI YR 2014 K1 Pregnancy K1 Dietary intake K1 n-6 and n-3 PUFA intake K1 DHA K1 Fatty acid phospholipids JF Nutrients 2014, 6, 4918-4934 LK http://dx.doi.org/https://doi.org/10.3390/nu6114918 DO https://doi.org/10.3390/nu6114918 SF ELIB - SuUB Bremen
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