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Acylglycerol synthesis including EPA and DHA from rainbow t..:
Pando, M. Elsa
;
Rodríguez Melis, Alicia
;
Valenzuela Pedevila, María Antonieta
...
European Food Research and Technology (2021) 247:499–511. , 2021
Link:
https://doi.org/10.1007/s00217-020-03643-4
RT Journal T1
Acylglycerol synthesis including EPA and DHA from rainbow trout (Oncorhynchus mykiss) belly flap oil and caprylic acid catalyzed by Thermomyces lanuginosus lipase under supercritical carbon dioxide
UL https://suche.suub.uni-bremen.de/peid=base-ftunivchile:oai:repositorio.uchile.cl:2250_179777&Exemplar=1&LAN=DE A1 Pando, M. Elsa A1 Rodríguez Melis, Alicia A1 Valenzuela Pedevila, María Antonieta A1 Berríos, Macarena A1 Rivera, Matías A1 Romero Palacios, Nalda A1 Barriga, Andrés A1 Aubourg, Santiago PB Springer YR 2021 K1 EPA–DHA K1 Supercritical carbon dioxide K1 Acylglycerol enzymatic synthesis K1 Rainbow trout K1 MALDI-TOF mass spectrometry K1 Response surface methodology JF European Food Research and Technology (2021) 247:499–511 LK http://dx.doi.org/https://doi.org/10.1007/s00217-020-03643-4 DO https://doi.org/10.1007/s00217-020-03643-4 SF ELIB - SuUB Bremen
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