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1 Ergebnisse
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Analysis of the Nutritional Composition of Shrubby Legume P..:
Ramírez Vega, Humberto
;
Gómez Rodríguez, Víctor Manuel
;
Martínez Sifuentes, José Ángel
...
https://revistasacademicas.ucol.mx/index.php/agropecuaria/article/view/1642/1673. , 2023
Link:
https://revistasacademicas.ucol.mx/index.php/agropecua..
RT Journal T1
Analysis of the Nutritional Composition of Shrubby Legume Pods in the Jalisco Highlands Region ; Análisis sobre la composición nutricional de las vainas de leguminosas arbustivas en la región Altos de Jalisco
UL https://suche.suub.uni-bremen.de/peid=base-ftunivcolimaojs:oai:ojs.pkp.sfu.ca:article_1642&Exemplar=1&LAN=DE A1 Ramírez Vega, Humberto A1 Gómez Rodríguez, Víctor Manuel A1 Martínez Sifuentes, José Ángel A1 Heredia Nava, Darwin A1 Martínez Loperena, Raquel A1 Vázquez Rodríguez, Juan Diego PB Universidad de Colima YR 2023 K1 Leguminosas K1 proteína K1 fibra K1 forraje K1 Legumes K1 protein K1 fiber K1 forage JF https://revistasacademicas.ucol.mx/index.php/agropecuaria/article/view/1642/1673 LK http://dx.doi.org/https://revistasacademicas.ucol.mx/index.php/agropecuaria/article/view/1642 DO https://revistasacademicas.ucol.mx/index.php/agropecuaria/article/view/1642 SF ELIB - SuUB Bremen
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