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1 Ergebnisse
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Más sobre alimentos conocidos y disponibles ; Fortalecimien..:
Sedó Masís, Patricia
;
Arrieta Alfaro, Alejandra
;
Agüero Hidalgo, Javier
https://hdl.handle.net/10669/15330. , 2015
Link:
https://hdl.handle.net/10669/15330
RT Journal T1
Más sobre alimentos conocidos y disponibles ; Fortalecimiento de la seguridad alimentaria y nutricional en la población costarricense mediante la puesta en valor de las prácticas alimentarias tradicionales de productos vegetales y su innovación en la preparación y el consumo
UL https://suche.suub.uni-bremen.de/peid=base-ftunivcostarica:oai:https:__www.kerwa.ucr.ac.cr:10669_15330&Exemplar=1&LAN=DE A1 Sedó Masís, Patricia A1 Arrieta Alfaro, Alejandra A1 Agüero Hidalgo, Javier YR 2015 K1 Costumbres alimenticias K1 Seguridad alimentaria K1 Prácticas agrícolas JF https://hdl.handle.net/10669/15330 LK http://dx.doi.org/https://hdl.handle.net/10669/15330 DO https://hdl.handle.net/10669/15330 SF ELIB - SuUB Bremen
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