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Cambios fisiológicos de dos variedades de arveja almacenada..:
Latorre Vásquez, Laura Inés
;
Mejía España, Diego Fernando
;
Osorio Mora, Oswaldo
.
Revista UDCA : Actualidad & Divulgación Científica (Bogotá). -- Vol. 22, No. 1 (Ene.-Jun. 2019). -- páginas 81-90. , 2019
Link:
https://revistas.udca.edu.co/index.php/ruadc/article/v..
RT Journal T1 <Title>Cambios fisiológicos de dos variedades de arveja almacenada en diferentes tipos de empaque y temperatura ; Physiological changes of two varieties of pea stored in different types of packing and temperature</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivdca:oai:repository.udca.edu.co:11158_2034&Exemplar=1&LAN=DE A1 Latorre Vásquez, Laura Inés A1 Mejía España, Diego Fernando A1 Osorio Mora, Oswaldo A1 Checa Coral, Óscar Eduardo PB Bogotá : Universidad de Ciencias Aplicadas y Ambientales, 2019 YR 2019 K1 Constantes cinéticas K1 Envases K1 Pisum sativum L K1 Pos-cosecha K1 Vida útil K1 Pisum sativum K1 Envasado JF Revista UDCA : Actualidad & Divulgación Científica (Bogotá). -- Vol. 22, No. 1 (Ene.-Jun. 2019). -- páginas 81-90 LK http://dx.doi.org/https://revistas.udca.edu.co/index.php/ruadc/article/view/1166 DO https://revistas.udca.edu.co/index.php/ruadc/article/view/1166 SF ELIB - SuUB Bremen
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