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1 Ergebnisse
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Addition of capsicum oleoresin, carvacrol, cinnamaldehyde a..:
İpçak H.H
;
Alçiçek A
Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı. , 2018
Link:
https://hdl.handle.net/11454/15952
RT Journal T1 <Title>Addition of capsicum oleoresin, carvacrol, cinnamaldehyde and their mixtures to the broiler diet II: Effects on meat quality</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivege:oai:gcris.ege.edu.tr:11454_15952&Exemplar=1&LAN=DE A1 İpçak H.H A1 Alçiçek A PB Korean Society of Animal Sciences and Technology YR 2018 K1 Capsicum oleoresin K1 Broiler K1 Carvacrol K1 Cinnamaldehyde K1 Meat quality JF Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı LK http://dx.doi.org/https://hdl.handle.net/11454/15952 DO https://hdl.handle.net/11454/15952 SF ELIB - SuUB Bremen
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