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1 Ergebnisse
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Thermophysical and rheological properties of dulce de leche..:
Barbosa, Vanessa Camarinha
;
Garcia-Rojas, Edwin Elard
;
Coimbra, Jane Sélia dos Reis
...
Food Science and Technology (Campinas). , 2014
Link:
http://acervodigital.unesp.br/handle/11449/28146
RT Journal T1
Thermophysical and rheological properties of dulce de leche with and without coconut flakes as a function of temperature
UL https://suche.suub.uni-bremen.de/peid=base-ftunivesp:oai:acervodigital.unesp.br:11449_28146&Exemplar=1&LAN=DE A1 Barbosa, Vanessa Camarinha A1 Garcia-Rojas, Edwin Elard A1 Coimbra, Jane Sélia dos Reis A1 Cipriano, Paula de Aguiar A1 Oliveira, Eduardo Basílio de A1 Telis-Romero, Javier PB Sociedade Brasileira de Ciência e Tecnologia de Alimentos YR 2014 K1 Bingham model K1 dulce de leche K1 Heat capacity K1 Thermal conductivity K1 specific mass K1 thermal diffusivity K1 modelo de Bingham K1 doce de leite K1 Capacidade calorífica K1 condutividade térmica K1 densidade K1 difusividade térmica JF Food Science and Technology (Campinas) LK http://acervodigital.unesp.br/handle/11449/28146 DO http://acervodigital.unesp.br/handle/11449/28146 SF ELIB - SuUB Bremen
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