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Açai (Euterpe oleracea Mart.) feeding attenuates dimethylhy..:
Fragoso, Mariana F
;
Romualdo, Guilherme R
;
Ribeiro, Daniel A
.
Food and Chemical Toxicology. , 2014
Link:
http://acervodigital.unesp.br/handle/11449/76129
RT Journal T1
Açai (Euterpe oleracea Mart.) feeding attenuates dimethylhydrazine-induced rat colon carcinogenesis
UL https://suche.suub.uni-bremen.de/peid=base-ftunivesp:oai:acervodigital.unesp.br:11449_76129&Exemplar=1&LAN=DE A1 Fragoso, Mariana F A1 Romualdo, Guilherme R A1 Ribeiro, Daniel A A1 Barbisan, Luis F YR 2014 K1 Aberrant crypt foci K1 Açaí pulp K1 Colon carcinogenesis K1 Spray-dry K1 acetylcysteine K1 beta catenin K1 caspase 3 K1 connexin 43 K1 dimethylhydrazine K1 Euterpe oleracea extract K1 Ki 67 antigen K1 plant extract K1 unclassified drug K1 animal cell K1 animal experiment K1 animal model K1 animal tissue K1 apoptosis K1 Arecaceae K1 cancer inhibition K1 cell proliferation K1 colon cancer K1 controlled study K1 Euterpe oleracea K1 fluid intake K1 food intake K1 intestine crypt K1 male K1 nonhuman K1 powder K1 protein expression K1 rat K1 spray drying K1 treatment duration K1 tumor growth K1 weight gain JF Food and Chemical Toxicology LK http://acervodigital.unesp.br/handle/11449/76129 DO http://acervodigital.unesp.br/handle/11449/76129 SF ELIB - SuUB Bremen
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