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1 Ergebnisse
1
VALUATION OF THE NUTRITIONAL MATRIX BY PHYTASE AND SOY GUM ..:
Nascimento Rostichelli, Luiz Gustavo
;
De Laurentiz, Antonio Carlos
;
Filardi, Rosemeire Da Silva
..
Revista Caatinga. , 2020
Link:
http://hdl.handle.net/11449/209635
RT Journal T1
VALUATION OF THE NUTRITIONAL MATRIX BY PHYTASE AND SOY GUM IN THE DIET FORMULATION FOR BROILER CHICKENS
UL https://suche.suub.uni-bremen.de/peid=base-ftunivespir:oai:repositorio.unesp.br:11449_209635&Exemplar=1&LAN=DE A1 Nascimento Rostichelli, Luiz Gustavo A1 De Laurentiz, Antonio Carlos A1 Filardi, Rosemeire Da Silva A1 De Pedro Souza, Rosemary Pereira A1 De Paula Carlis, Matheus Sousa PB Univ Fed Rural Semi-arido-ufersa YR 2020 K1 Additive K1 Available phosphorus K1 Emulsifie K1 Lecithin K1 Metabolisable energy JF Revista Caatinga LK http://hdl.handle.net/11449/209635 DO http://hdl.handle.net/11449/209635 SF ELIB - SuUB Bremen
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