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Propriedades da calda e seletividade de tratamentos com her..:
Joaquim Júnior, Carlos Zacarias
http://hdl.handle.net/11449/217459. , 2022
Link:
http://hdl.handle.net/11449/217459
RT Journal T1
Propriedades da calda e seletividade de tratamentos com herbicidas para feijão-caupi "BRS Pujante"
UL https://suche.suub.uni-bremen.de/peid=base-ftunivespir:oai:repositorio.unesp.br:11449_217459&Exemplar=1&LAN=DE A1 Joaquim Júnior, Carlos Zacarias PB Universidade Estadual Paulista (Unesp) YR 2022 K1 Tolerância K1 Feijão K1 Herbicidas JF http://hdl.handle.net/11449/217459 LK http://hdl.handle.net/11449/217459 DO http://hdl.handle.net/11449/217459 SF ELIB - SuUB Bremen
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