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1 Ergebnisse
1
Características físico-químicas, cozimento e produtividade ..:
de Oliveira, Marcelo Alvares
;
Beraldo de Moraes, Paulo Sergio
Ciência e Agrotecnologia. , 2009
Link:
http://hdl.handle.net/11449/39752
RT Journal T1
Características físico-químicas, cozimento e produtividade de mandioca cultivar IAC 576-70 em diferentes épocas de colheita
UL https://suche.suub.uni-bremen.de/peid=base-ftunivespir:oai:repositorio.unesp.br:11449_39752&Exemplar=1&LAN=DE A1 de Oliveira, Marcelo Alvares A1 Beraldo de Moraes, Paulo Sergio PB Universidade Federal de Lavras (UFLA) YR 2009 K1 Manihot esculenta K1 cassava K1 harvest time K1 cooking time K1 physical and chemical parameters JF Ciência e Agrotecnologia LK http://hdl.handle.net/11449/39752 DO http://hdl.handle.net/11449/39752 SF ELIB - SuUB Bremen
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