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1 Ergebnisse
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Assessing food availability: A novel approach for the quant..:
Guiomar, Nuno
;
Godinho, Sérgio
;
Rivera, Maria
...
Guiomar, N., Godinho, S., Rivera, M., Pinto-Correia, T., Machado, R., Czekaj, M.,Tyran, E. & Puchała, J. (2021). Assessing food availability: A novel approach for the quantitative estimation of the contribution of small farms in regional food systems in Europe. Global Food Security, 30, 100555.. , 2021
Link:
http://hdl.handle.net/10174/31573
RT Journal T1 <Title>Assessing food availability: A novel approach for the quantitative estimation of the contribution of small farms in regional food systems in Europe</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivevora:oai:dspace.uevora.pt:10174_31573&Exemplar=1&LAN=DE A1 Guiomar, Nuno A1 Godinho, Sérgio A1 Rivera, Maria A1 Pinto-Correia, Teresa A1 Machado, Rui A1 Czekaj, Marta A1 Tyran, Ewa A1 Puchała, Jacek PB Global Food Security YR 2021 JF Guiomar, N., Godinho, S., Rivera, M., Pinto-Correia, T., Machado, R., Czekaj, M.,Tyran, E. & Puchała, J. (2021). Assessing food availability: A novel approach for the quantitative estimation of the contribution of small farms in regional food systems in Europe. Global Food Security, 30, 100555. LK http://hdl.handle.net/10174/31573 DO http://hdl.handle.net/10174/31573 SF ELIB - SuUB Bremen
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