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Prospeccção fitoquímica e atividade antioxidante do extrato..:

Silva, Roosalyn Santos da
AGBOR, G. A.; AKINFIRESOYE, L.; SORTINO, J.; JOHNSON, R.; VINSON, J. A. Piper species protect cardiac, hepatic and renal antioxidant status of atherogenic diet fed hamsters. Food Chemistry. 134, 1354 – 1359, 2012. AHMAD, A.; HUSAIN, A.; MUJEEB, M.; KHAN, S. A.; ALHADRAMI, H. A. A.; BHANDARI,A. Quantification of total phenol, flavonoid content and pharmacognostical evaluation including HPTLC fingerprinting for the standardization of Piper nigrum Linn fruits. Asian Pacific Journal of Tropical Biomedicine. 5, 101- 107, 2015. ALI, A.; LIM, X. Y.; CHONG, C. H.; MAH, S. H.; CHUA, B. L. Optimization of ultrasound assisted extraction of natural antioxidants from Piper betle using response surface methodology. LWT – Food Science and Technology. 89, 681 – 688 , 2018. ARAÚJO, E. R.; HARAND, W.; LIMA, I. C.; DIAS, F. C. R.; SANTANA, A. A. D.; CARVALLHO, R. R. C.; LARANJEIRA, D.Extratos de Piper marginatum e Azadirachta indica no Controle de Colletotrichum scovil....  , 2021