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Calidad culinaria de la papa:
S?ez, Lourdes Marilina
http://redi.ufasta.edu.ar:8082/jspui/handle/123456789/1312. , 2022
Link:
http://redi.ufasta.edu.ar:8082/jspui/handle/123456789/..
RT Journal T1 <Title>Calidad culinaria de la papa</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivfasta:oai:redi.ufasta.edu.ar:8082:123456789_1312&Exemplar=1&LAN=DE A1 S?ez, Lourdes Marilina PB Universidad FASTA. Facultad de Ciencias de la Salud YR 2022 K1 Solanum tuberosum K1 Consumo de alimentos JF http://redi.ufasta.edu.ar:8082/jspui/handle/123456789/1312 LK http://redi.ufasta.edu.ar:8082/jspui/handle/123456789/1312 DO http://redi.ufasta.edu.ar:8082/jspui/handle/123456789/1312 SF ELIB - SuUB Bremen
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