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1 Ergebnisse
1
Phenolic compounds, methylxanthines and antioxidant activit..:
Leite, Paula Bacelar
;
Maciel, Leonardo Fonseca
;
Opretzka, Luiza Carolina França
..
1413-7054. , 2013
Link:
http://repositorio.ufba.br/ri/handle/ri/16695
RT Journal T1
Phenolic compounds, methylxanthines and antioxidant activity in cocoa mass and chocolates produced from "witch broom disease" resistant and non resistant cocoa cultivars ; Ciência e Agrotecnologia
UL https://suche.suub.uni-bremen.de/peid=base-ftunivfbahia:oai:repositorio.ufba.br:ri_16695&Exemplar=1&LAN=DE A1 Leite, Paula Bacelar A1 Maciel, Leonardo Fonseca A1 Opretzka, Luiza Carolina França A1 Soares, Sérgio Eduardo A1 Bispo, Eliete da Silva PB Brasil YR 2013 K1 Functional food K1 Theobromine K1 Caffeine K1 Epicatechin K1 Catechin JF 1413-7054 LK http://repositorio.ufba.br/ri/handle/ri/16695 DO http://repositorio.ufba.br/ri/handle/ri/16695 SF ELIB - SuUB Bremen
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