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Época de colheita como modulador de compostos bioativos em ..:
Silva, Valécia Nogueira Santos e
SILVA, Valécia Nogueira Santos e. Época de colheita como modulador de compostos bioativos em cvs. de batata-doce minimamente processada. 2019. 82 f. Dissertação (Mestrado em Fitotecnia), Universidade Federal Rural do Semi-Árido, Mossoró, 2020.. , 2022
Link:
https://repositorio.ufersa.edu.br/handle/prefix/6988
RT Journal T1
Época de colheita como modulador de compostos bioativos em cvs. de batata-doce minimamente processada
UL https://suche.suub.uni-bremen.de/peid=base-ftunivfersa:oai:repositorio.ufersa.edu.br:prefix_6988&Exemplar=1&LAN=DE A1 Silva, Valécia Nogueira Santos e PB Universidade Federal Rural do Semi-Árido; Centro de Ciências Agrárias - CCA; Brasil; UFERSA; Programa de Pós-Graduação em Fitotecnia YR 2022 K1 Ipomoea batatas (L.) Lam K1 Compostos bioativos K1 Pós-colheita K1 Ipomoea potatoes (L.) Lam K1 Bioactive compounds K1 Post-harvest K1 CNPQ::CIENCIAS AGRARIAS::AGRONOMIA JF SILVA, Valécia Nogueira Santos e. Época de colheita como modulador de compostos bioativos em cvs. de batata-doce minimamente processada. 2019. 82 f. Dissertação (Mestrado em Fitotecnia), Universidade Federal Rural do Semi-Árido, Mossoró, 2020. LK http://dx.doi.org/https://repositorio.ufersa.edu.br/handle/prefix/6988 DO https://repositorio.ufersa.edu.br/handle/prefix/6988 SF ELIB - SuUB Bremen
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