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Efeitos de novos inoculantes na fermentação de silagens de ..:
Assis, Fábia Giovana do Val de
ASSIS, F. G. do V. de. Efeitos de novos inoculantes na fermentação de silagens de milho. 2013. 89 p. Dissertação (Mestrado em Microbiologia Agrícola)-Universidade Federal de Lavras, Lavras, 2013.. , 2015
Link:
http://repositorio.ufla.br/jspui/handle/1/10661
RT Journal T1 <Title>Efeitos de novos inoculantes na fermentação de silagens de milho</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivflavras:oai:localhost:1_10661&Exemplar=1&LAN=DE A1 Assis, Fábia Giovana do Val de PB Programa de Pós-Graduação em Microbiologia Agrícola; UFLA; brasil; Departamento de Biologia YR 2015 K1 Bactérias ácido-lácticas K1 Inoculação K1 Ácidos graxos voláteis K1 Leveduras K1 Fungos filamentosos K1 Estabilidade aeróbia K1 Lactic acid bacteria K1 Inoculation K1 Volatile fatty acids K1 Yeasts K1 Filamentous fungi K1 Aerobic stability K1 Microbiologia Agrícola JF ASSIS, F. G. do V. de. Efeitos de novos inoculantes na fermentação de silagens de milho. 2013. 89 p. Dissertação (Mestrado em Microbiologia Agrícola)-Universidade Federal de Lavras, Lavras, 2013. LK http://repositorio.ufla.br/jspui/handle/1/10661 DO http://repositorio.ufla.br/jspui/handle/1/10661 SF ELIB - SuUB Bremen
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