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In vivo evaluation of the hypoglycemic effect of wolf-apple..:
Rocha, Denise Alvarenga
;
Abreu, Celeste Maria Patto de
;
Simão, Anderson Assaid
...
ROCHA, D. A. et al. In vivo evaluation of the hypoglycemic effect of wolf-apple flour (Solanum lycocarpum A. St.-Hil). African Journal of Biotechnology, [S. l.], v. 13, n. 32, p. 3302-3306, Aug. 2014.. , 2014
Link:
http://repositorio.ufla.br/jspui/handle/1/15170
RT Journal T1
In vivo evaluation of the hypoglycemic effect of wolf-apple flour (Solanum lycocarpum A. St.-Hil)
UL https://suche.suub.uni-bremen.de/peid=base-ftunivflavras:oai:localhost:1_15170&Exemplar=1&LAN=DE A1 Rocha, Denise Alvarenga A1 Abreu, Celeste Maria Patto de A1 Simão, Anderson Assaid A1 Sousa, Raimundo Vicente de A1 Fráguas, Rodrigo Martins A1 Braga, Mariana Aparecida A1 Silva, Jovane Santana A1 Freire, Juliana Mesquita A1 Queiroz, Estela de Rezende PB Academic Journals YR 2014 K1 Wolf-apple flour - Hypoglycemic effect K1 Diabetes - Treatment K1 Lobeira - Efeito hipoglicêmico K1 Diabetes - Tratamento JF ROCHA, D. A. et al. In vivo evaluation of the hypoglycemic effect of wolf-apple flour (Solanum lycocarpum A. St.-Hil). African Journal of Biotechnology, [S. l.], v. 13, n. 32, p. 3302-3306, Aug. 2014. LK http://repositorio.ufla.br/jspui/handle/1/15170 DO http://repositorio.ufla.br/jspui/handle/1/15170 SF ELIB - SuUB Bremen
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