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Qualidade da silagem do resíduo do fruto de maracujá amarel..:
Júnior, Arnaldo Prata Neiva
JÚNIOR, A. P. N. Qualidade da silagem do resíduo do fruto de maracujá amarelo nas formas pura e em mistura com aditivos. 2005. 67 p. Dissertação (Mestrado em Zootecnia)-Universidade Federal de Lavras, Lavras, 2005.. , 2014
Link:
http://repositorio.ufla.br/jspui/handle/1/2254
RT Journal T1 <Title>Qualidade da silagem do resíduo do fruto de maracujá amarelo nas formas pura e em mistura com aditivos. ; Quality of yellow passion fruit silage in the pure forms and in mixture with additives</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivflavras:oai:localhost:1_2254&Exemplar=1&LAN=DE A1 Júnior, Arnaldo Prata Neiva PB UNIVERSIDADE FEDERAL DE LAVRAS; DZO - Programa de Pós-graduação; UFLA; BRASIL YR 2014 K1 Maracujá K1 Resíduo agroindustrial K1 Nutrição de ruminante K1 Silagem K1 Silage K1 Agricultural wastes K1 Umiant nutrition K1 CNPQ_NÃO_INFORMADO JF JÚNIOR, A. P. N. Qualidade da silagem do resíduo do fruto de maracujá amarelo nas formas pura e em mistura com aditivos. 2005. 67 p. Dissertação (Mestrado em Zootecnia)-Universidade Federal de Lavras, Lavras, 2005. LK http://repositorio.ufla.br/jspui/handle/1/2254 DO http://repositorio.ufla.br/jspui/handle/1/2254 SF ELIB - SuUB Bremen
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