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Anti-inflammatory and antinociceptive activities of decaffe..:

Moreira, Maria Eliza de Castro ; Pereira, Rosemary Gualberto Fonseca Alvarenga ; Dias, Daniele Ferreira...
MOREIRA, M. E. de C. et al. Anti-inflammatory and antinociceptive activities of decaffeinated coffee. Journal of Food and Nutrition Research, [S. l.], v. 8, n. 12, p. 722-729, 2020. DOI:10.12691/jfnr-8-12-5.. , 2020

Link: http://repositorio.ufla.br/jspui/handle/1/48203

RT Journal
T1 <Title>Anti-inflammatory and antinociceptive activities of decaffeinated coffee</Title>

UL https://suche.suub.uni-bremen.de/peid=base-ftunivflavras:oai:localhost:1_48203&Exemplar=1&LAN=DE
				
A1 Moreira, Maria Eliza de Castro
A1 Pereira, Rosemary Gualberto Fonseca Alvarenga
A1 Dias, Daniele Ferreira
A1 Silva, Claudinei Alves da
A1 Souza, Thiago Corrêa de
A1 Costa, Éderson D'Martin
A1 Silva, Bárbara Pereira da
A1 Duarte, Stella Maris da Silveira
A1 Giusti-Paiva, Alexandre
A1 Santos, Marcelo Henrique dos
PB Science and Education Publishing
YR 2020
K1 Decaffeinated coffee - Antioxidant activity
K1 Chlorogenic acid
K1 Hypernociception
K1 Decaffeinated coffee - Anti-inflammatory activity
K1 Café descafeinado - Atividade antioxidante
K1 Ácido clorogênico
K1 Hipernocicepção
K1 Café descafeinado - Atividade antiinflamatória
JF MOREIRA, M. E. de C. et al. Anti-inflammatory and antinociceptive activities of decaffeinated coffee. Journal of Food and Nutrition Research, [S. l.], v. 8, n. 12, p. 722-729, 2020. DOI:10.12691/jfnr-8-12-5.
LK http://repositorio.ufla.br/jspui/handle/1/48203
DO http://repositorio.ufla.br/jspui/handle/1/48203
SF ELIB - SuUB Bremen

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