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1 Ergebnisse
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IMPACTO DE TREINAMENTO ON-LINE NOS CONHECIMENTOS E ATITUDES..:
JÚNIOR, ELCIO ANTONIO GARCIA
https://repositorio.ufpb.br/jspui/handle/123456789/24332. , 2022
Link:
https://repositorio.ufpb.br/jspui/handle/123456789/243..
RT Journal T1
IMPACTO DE TREINAMENTO ON-LINE NOS CONHECIMENTOS E ATITUDES PRÁTICAS DE HIGIENE DE MANIPULADORES DE ALIMENTOS
UL https://suche.suub.uni-bremen.de/peid=base-ftunivfpb:oai:repositorio.ufpb.br:123456789_24332&Exemplar=1&LAN=DE A1 JÚNIOR, ELCIO ANTONIO GARCIA PB Universidade Federal da Paraíba; Brasil; Gastronomia; UFPB YR 2022 K1 Capacitação K1 Boas Práticas de Fabricação K1 Manipulação de alimentos K1 CNPQ::CIENCIAS AGRARIAS JF https://repositorio.ufpb.br/jspui/handle/123456789/24332 LK http://dx.doi.org/https://repositorio.ufpb.br/jspui/handle/123456789/24332 DO https://repositorio.ufpb.br/jspui/handle/123456789/24332 SF ELIB - SuUB Bremen
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