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Data_Sheet_1_Identification and virtual screening of novel ..:

Yao Li (154923) ; Xinchang Gao (9175272) ; Daodong Pan (581149)...
https://figshare.com/articles/dataset/Data_Sheet_1_Identification_and_virtual_screening_of_novel_anti-inflammatory_peptides_from_broccoli_fermented_by_Lactobacillus_strains_DOCX/21863568. , 2023

Link: https://doi.org/10.3389/fnut.2022.1118900.s001

RT Journal
T1 <Title>Data_Sheet_1_Identification and virtual screening of novel anti-inflammatory peptides from broccoli fermented by Lactobacillus strains.DOCX</Title>

UL https://suche.suub.uni-bremen.de/peid=base-ftunivfreestate:oai:figshare.com:article_21863568&Exemplar=1&LAN=DE
				
A1 Yao Li (154923)
A1 Xinchang Gao (9175272)
A1 Daodong Pan (581149)
A1 Zhu Liu (646037)
A1 Chaogeng Xiao (14331216)
A1 Yongzhao Xiong (14377863)
A1 Lihui Du (1563937)
A1 Zhendong Cai (10292524)
A1 Wenjing Lu (429886)
A1 Yali Dang (9175278)
A1 Xiuzhi Zhu (9333317)
YR 2023
K1 Clinical and Sports Nutrition
K1 Dietetics and Nutrigenomics
K1 Nutritional Physiology
K1 Public Nutrition Intervention
K1 Nutrition and Dietetics not elsewhere classified
K1 Food Chemistry and Molecular Gastronomy (excl. Wine)
K1 Food Nutritional Balance
K1 Animal Nutrition
K1 Crop and Pasture Nutrition
K1 fermented broccoli
K1 anti-inflammatory peptides
K1 peptidomics
K1 virtual screening
K1 Lactobacillus
JF https://figshare.com/articles/dataset/Data_Sheet_1_Identification_and_virtual_screening_of_novel_anti-inflammatory_peptides_from_broccoli_fermented_by_Lactobacillus_strains_DOCX/21863568
LK http://dx.doi.org/https://doi.org/10.3389/fnut.2022.1118900.s001
DO https://doi.org/10.3389/fnut.2022.1118900.s001
SF ELIB - SuUB Bremen

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