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1 Ergebnisse
1
ALTERAÇÕES NAS CARACTERÍSTICAS FÍSICO-QUÍMICAS DE CARNES BO..:
Bergmann, Guiomar Pedro
;
Duarte, Rafael Severino
;
Bonfada, Daniele Hubner
Salão de Extensão (11. : 2010 : Porto Alegre, RS). Caderno de resumos. Porto Alegre : UFRGS/PROREXT, 2010.. , 2010
Link:
http://hdl.handle.net/10183/167751
RT Journal T1 <Title>ALTERAÇÕES NAS CARACTERÍSTICAS FÍSICO-QUÍMICAS DE CARNES BOVINAS MANTIDAS SOB REFRIGERAÇÃO</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivfrgs:oai:www.lume.ufrgs.br:10183_167751&Exemplar=1&LAN=DE A1 Bergmann, Guiomar Pedro A1 Duarte, Rafael Severino A1 Bonfada, Daniele Hubner YR 2010 K1 Conservação pelo frio K1 Capacidade de retenção de água K1 Analise microbiológica K1 Vida de prateleira K1 Saúde JF Salão de Extensão (11. : 2010 : Porto Alegre, RS). Caderno de resumos. Porto Alegre : UFRGS/PROREXT, 2010. LK http://hdl.handle.net/10183/167751 DO http://hdl.handle.net/10183/167751 SF ELIB - SuUB Bremen
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