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1 Ergebnisse
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Efeito da idade e do período de despesca do pirarucu (Arapa..:
Rosa, Krishna Rodrigues de
http://repositorio.ufsm.br/handle/1/24325. , 2021
Link:
http://repositorio.ufsm.br/handle/1/24325
RT Journal T1
Efeito da idade e do período de despesca do pirarucu (Arapaima gigas) na caracterização físico-química da carne e desenvolvimento de mantas salgadas e secas ; Effect of the age and period of harvesting of pirarucu (Arapaima gigas) on the physicochemical characterization of meat and development of salted and dried blankets
UL https://suche.suub.uni-bremen.de/peid=base-ftunivfstmaria:oai:repositorio.ufsm.br:1_24325&Exemplar=1&LAN=DE A1 Rosa, Krishna Rodrigues de PB Universidade Federal de Santa Maria; Brasil; Ciência e Tecnologia dos Alimentos; UFSM; Programa de Pós-Graduação em Ciência e Tecnologia dos Alimentos; Centro de Ciências Rurais YR 2021 K1 Pirarucu K1 Chuva K1 Biometria K1 Qualidade K1 Composição centesimal K1 Perfil de ácidos graxos K1 Colágeno K1 Concentração de sal K1 Rain K1 Biometry K1 Quality K1 Proximate composition K1 Fatty acid profile K1 Collagen K1 Salt concentration K1 CNPQ::CIENCIAS AGRARIAS::CIENCIA E TECNOLOGIA DE ALIMENTOS JF http://repositorio.ufsm.br/handle/1/24325 LK http://repositorio.ufsm.br/handle/1/24325 DO http://repositorio.ufsm.br/handle/1/24325 SF ELIB - SuUB Bremen
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