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1
Sources of dietary gluten in the first 2 years of life and ..:
The TEDDY Study Group
;
Af Segerstad, Elin M. Hard
;
Liu, Xiang
...
10.1093/ajcn/nqac086. , 2024
Link:
http://hdl.handle.net/10138/570135
RT Journal T1
Sources of dietary gluten in the first 2 years of life and associations with celiac disease autoimmunity and celiac disease in Swedish genetically predisposed children : The Environmental Determinants of Diabetes in the Young (TEDDY) study
UL https://suche.suub.uni-bremen.de/peid=base-ftunivhelsihelda:oai:helda.helsinki.fi:10138_570135&Exemplar=1&LAN=DE A1 The TEDDY Study Group A1 Af Segerstad, Elin M. Hard A1 Liu, Xiang A1 Uusitalo, Ulla A1 Toppari, Jorma A1 Simell, Olli G A1 Aaltonen, Sanna-Mari A1 Adamsson, Annika A1 Ahonen, Suvi A1 Åkerlund, Mari A1 Hakola, Leena A1 Hekkala, Anne A1 Holappa, Henna A1 Hyöty, Heikki A1 Ikonen, Anni A1 Ilonen, Jorma A1 Jokipuu, Sanna A1 Kähönen, Miia A1 Karlsson, Leena A1 Kero, Jukka A1 Knip, Mikael A1 Koivikko, Minna-Liisa A1 Kokkonen, Katja A1 Koreasalo, Mirva A1 Koskenniemi, Jaakko J A1 Koskinen, Merja A1 Kurppa, Kalle A1 Kuusela, Salla PB Oxford University Press YR 2024 K1 Hla K1 Teddy K1 Celiac disease K1 Children K1 Gluten foods K1 3143 Nutrition JF 10.1093/ajcn/nqac086 LK http://hdl.handle.net/10138/570135 DO http://hdl.handle.net/10138/570135 SF ELIB - SuUB Bremen
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