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Implicaciones cognitivas en la estimación psicofísica del s..:
Martínez García, Concepción
;
Martínez García, Tomás Eugenio
;
Merchán Clavellino, Ana
...
Martínez-García C, Martínez García TE, Merchán-Clavellino A, Salguero Alcañiz MP, Parra Martínez C, Alameda-Bailén JR. Implicaciones cognitivas en la estimación psicofísica del sabor. Nutr Hosp 2018;35(6):1424-1431. , 2018
Link:
http://hdl.handle.net/10272/15807
RT Journal T1 <Title>Implicaciones cognitivas en la estimación psicofísica del sabor</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivhuelva:oai:rabida.uhu.es:10272_15807&Exemplar=1&LAN=DE A1 Martínez García, Concepción A1 Martínez García, Tomás Eugenio A1 Merchán Clavellino, Ana A1 Salguero Alcañiz, María Pilar A1 Parra Martínez, Cecilio A1 Alameda Bailén, José Ramón PB Arán Ediciones YR 2018 K1 Percepción del gusto K1 Medidas psicofísicas K1 Umbral absoluto K1 Astringencia K1 Catadores jóvenes K1 Sensación y cognición K1 Taste perception K1 Psychophysical measures K1 Absolute threshold K1 Astringency K1 Young tasters K1 Sensation and cognition JF Martínez-García C, Martínez García TE, Merchán-Clavellino A, Salguero Alcañiz MP, Parra Martínez C, Alameda-Bailén JR. Implicaciones cognitivas en la estimación psicofísica del sabor. Nutr Hosp 2018;35(6):1424-1431 LK http://hdl.handle.net/10272/15807 DO http://hdl.handle.net/10272/15807 SF ELIB - SuUB Bremen
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