Brose, Ulrich ; Jonsson, Tomas ; Berlow, Eric L...
Brose, U., Jonsson, T., Berlow, E. L., Warren, P., Banasek-Richter, C., Bersier, L.-F., Blanchard, J. L., Brey, T., Carpenter, S. R., Blandenier, M.-F. C., Cushing, L., Dawah, H. A., Dell, T., Edwards, F., Harper-Smith, S., Jacob, U., Ledger, M. E., Martinez, N. D., Memmott, J., Mintenbeck, K., Pinnegar, J. K., Rall, B. C., Rayner, T. S., Reuman, D. C., Ruess, L., Ulrich, W., Williams, R. J., Woodward, G. and Cohen, J. E. (2006), CONSUMER–RESOURCE BODY-SIZE RELATIONSHIPS IN NATURAL FOOD WEBS. Ecology, 87: 2411–2417. doi:10.1890/0012-9658(2006)87[2411:CBRINF]2.0.CO;2.  , 2006